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Smoked Food

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Doctorskaya, Baby Pork Bologna 1 lb.
Russian version of Pork Bologna - 1 lb/454 gr, USA.

Market price: $5.95
Our price:
$5.83
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Duck Breast Magret, Smoked 0.5-1.1 lb.
Smoked Magret of Duck, non sliced - 0.5-1.1 lb/230-500 gr by Terroirs d'Antan, USA.

Market price: $32.61
Our price:
$31.97
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Dutch Cheese Gouda Smoked 1 lb.
Smoked Processed Gouda - cow's milk semi soft cheese, cut cheese - 1 lb/454 gr, Holland.

Market price: $5.70
Our price:
$5.59
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Gypsy Salami, Tziganskaya 1 lb.
Gypsy Salami - Tziganskaya - Semi Spicy - 1 lb/454 gr, Canada.

Market price: $12.56
Our price:
$12.31
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Italian Dry Cured Smoked Ham 8.5-10 lb.
Dry Cured Smoked Ham - 8.5-10 lb/3.9-4.5 kg by Recla, Italy.

Our price:
$207.80
Quantity

Lachsschinken Small Sausage 1 lb.
Lachsschinken - small sausage - 1 lb/454 gr, USA.

Market price: $20.30
Our price:
$19.90
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Moskovskaya Salami, Kielbasa 1 lb.
Fresh Moskovskaya Sausage - Kielbasa - 1 lb/454 gr, USA.

Market price: $6.50
Our price:
$6.37
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Norwegian Gravadlax Salmon Pre-Sliced 2.2 lb.
Smoked Salmon Gravadlax Marinated - presliced - 2.2 lb/1 kg by Markys 'Bon Appetit', Norway.

Market price: $52.17
Our price:
$51.15
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Norwegian Hot Smoked Pepper Salmon Non Sliced 2-2.5 lb.
Hot Smoked Salmon with Pepper - non sliced - 2-2.5 lb/0.9-1.2 kg, Norway.

Market price: $46.55
Our price:
$45.64
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Norwegian Smoked Salmon Pre-Sliced 4 oz. Kosher
Smoked Salmon Kosher - pre-sliced - 4 oz/113 gr by Marky's 'Bon Appetit', Norway.

Market price: $7.82
Our price:
$7.67
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