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Rougie Duck Foie Gras - Liver - Torchon Style 8.8 oz.

Rougie Duck Foie Gras - Liver - Torchon Style 8.8 oz.
9%
Whole Duck Foie Gras 'Au Torchon' - 8.8 oz/250 gr by Rougie, Canada.

100% whole foie gras marinated in Port wine and then steam cooked in a cheese cloth to keep as much flavor as possible.

Ingredients: Duck Foie Gras, Porto Wine, salt, sugar, sodium erythorbate, sodium nitrate.

Keep Refrigerated.

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Shipping: This Item is perishable and can only be shipped by Priority Overnight
SKU 80193
Weight 0.80 lbs
 
Price: $67.13
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