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French Cured Duck Salami 0.5-1 lb.

French Cured Duck Salami 0.5-1 lb.
2%
Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg by Terroirs d'Antan, USA.

Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices.
Details
Shipping: This Item is perishable and can only be shipped by Priority Overnight
SKU 80191
Weight 1.50 lbs
 
Price: $34.28
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Quantity Out of stock